There is nothing like a great homemade macaroni & cheese to take you back to childhood. Memories of my mother & grandmother making & serving this will always come to mind right from the very first bite. I have now passed their macaroni & cheese down to my children as well. For my entry, I used our family recipe & added a few twists. The addition of ham & bacon, as well as baking it inside a poblano pepper added a perfect smoky flavor in every bite. The hint of thyme added so much freshness. Topping it with a poached egg took it over the top making it a perfect meal for breakfast, lunch or dinner.
Ham & Bacon Mac & Cheese in Poblano Cups
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Kenmore
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