We love football in our home. We also love game day food. I’ve taken the opportunity to redo game day food with a healthy, lightened up spin. Baked Idaho potatoes are hollowed out and then filled with a mixture of lean ground turkey and a variety of sauted veggies like carrots, onions, garlic, and kale. Everything comes together by combining tomato paste, mashed potatoes (made from the scooped out baked potatoes), and low fat cheese. Baked to perfection, these are a no-guilt game day treat that you can feel good about serving. Top with a bit of fat free sour cream and scallions for a punch of color. Served alongside a simple garden salad, this is a game day meal you can cheer about.
Stuffed Potato Game Day Grab
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