Learn how to make a delicious strawberry and berry hazelnut salad with pistachio and black peppered goat cheese tossed with a honey-champagne vinaigrette from the Kenmore in-house chef Kari Karch
Strawberry Salad With Honey Champagne Vinaigrette
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Kari Karch
Kari Karch is a 19-year veteran of the culinary industry, creator of Kiss the Cook, and the head chef and spokesperson for the Kenmore brand. She has made many notable appearances on ABC Morning News, on WGN, on the Cooking Channel and as a judge for the World Food Championships.
