I hate to give up my coffee fix, so I’ve come up with my own strategy for creating the perfect brew without the big price.
1137 per serving
- 2 cup milk
- 1 cup coffee, very strong
- 2 teaspoons vanilla
- 2 teaspoons sugar, or one packet of sweetener
- 1 teaspoons cinnamon, plus extra for dusting
- 2 heaping spoonfuls canned pumpkin
Pour all of the ingredients into a pot and heat over medium-high heat until the coffee is steaming hot. Pour into mugs and top with whipped cream and cinnamon. Enjoy!