Banana Ice Cream

February 4, 2013 by Kenmore


Beth Aldrich, author of “Real Moms Love to Eat: How to Conduct a Love Affair With Food, Lose Weight and Feel Fabulous,” demonstrates how to prepare homemade Banana Illusion Ice Cream. Learn how to make a fun and easy baby-friendly treat – and don’t worry about the dairy!

preparation

preparation time
30 mins

cook time
0

servings
2

calories
100

ingredients

directions

Freeze a couple of peeled bananas in a freezer bag (wrapped in waxed paper). Blend bananas in a blender until fluffy. Scoop and serve as a frozen dessert! You can mix in a couple of strawberries, blueberries, or peach slices to make different flavors.

Kenmore

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