Banana Ice Cream


Beth Aldrich, author of “Real Moms Love to Eat: How to Conduct a Love Affair With Food, Lose Weight and Feel Fabulous,” demonstrates how to prepare homemade Banana Illusion Ice Cream. Learn how to make a fun and easy baby-friendly treat – and don’t worry about the dairy!

preparation

preparation Time
30 mins
cook Time
0 mins
servings
2
calories
100 per serving

ingredients

  • Bananas
  • Wax Paper
  • Freezer Bag

directions

Freeze a couple of peeled bananas in a freezer bag (wrapped in waxed paper). Blend bananas in a blender until fluffy. Scoop and serve as a frozen dessert! You can mix in a couple of strawberries, blueberries, or peach slices to make different flavors.

recipe by

Kenmore


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Kenmore

The Kenmore brand represents 100 years of trusted performance, backed by exclusive features and innovations that no other brand can bring to the table. We’re always evolving to ensure day-to-day tasks are taken care of with faster cooking, better cleaning and more living throughout the home.