Blueberry Pie


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preparation

preparation Time
0 mins
cook Time
0 mins
servings
10
calories
360 per serving

ingredients

  • 3/4 cup white sugar
  • 3 tablespoons cornstarch
  • 1/4 teaspoons salt
  • 1/2 teaspoons ground cinnamon
  • 4 cup fresh blueberries
  • 1 pounds puff pastry, fresh or store bought
  • 1 tablespoons butter

directions

Step 1

Preheat oven to 425 degrees F. Mix sugar, cornstarch, salt and cinnamon, then sprinkle over blueberries.

Step 2

Line pie dish with one pie crust. Pour berry mixture into the crust and dot with butter. Cut remaining pastry into 1/2- 3/4 inch wide strips and make a lattice top. Crimp and flute edges.

Step 3

Bake pie on lower shelf of oven for about 50 minutes or until crust is golden brown.

recipe by

Kenmore


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Kenmore

The Kenmore brand represents 100 years of trusted performance, backed by exclusive features and innovations that no other brand can bring to the table. We’re always evolving to ensure day-to-day tasks are taken care of with faster cooking, better cleaning and more living throughout the home.