This recipe for Caprese Galette takes an simple Italian salad, Caprese, made with fresh tomatoes, fresh mozzarella cheese, basil and drizzled with olive oil and balsamic vinegar, and pairs it with a the French galette, a free-form pie using store-bought puff pastry. I always have puff pastry in my freezer for when I have unexpected guests. I simply take it out of the freezer and create an elegant galette that is so impressive, my guests think I have slaved all day!
Caprese Galette
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MommaCuisine
National cooking personality and host, Johanna M. Cook has been captivating audiences with Momma Cuisine since 2009. Momma Cuisine’s vision is to connect with their targeted consumer base of busy moms by providing exclusive access to the best of what brands can offer.
