Cheesy Potatoes
This dish makes for a hearty side to any meal where chicken or beef is part of the main course.
preparation
preparation time
30 mins
cook time
150
servings
8
calories
426
ingredients
1 bag of hash-brown patatoes
1 pounds monterey jack cheese shredded
1 whipping cream
directions
Step 1
Poor 1 bag of hashbrown potatoes into a 9 x 13 pan
Step 2
Sprinkle shredded monterey jack cheese over the top
Step 3
Pour whipping cream evenly over the cheese and potatoes
Step 4
Bake in oven at 350 for 1-1.5 hours (Longer for a crispier, brown topping)
Kenmore
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