Chicken Noodle Soup – Debbie
preparation
preparation time
0 mins
cook time
0
servings
12
calories
239
ingredients
1 tablespoons butter
0.5 cup onion chopped
0.5 cup celery chopped
4 (14.5oz) cans chicken broth
1 (14.5oz) can vegetable broth
0.5 pounds cooked chicken breast chopped
1.5 cup egg noodles
1 cup carrots sliced
0.5 teaspoons dried basil
0.5 teaspoons dried oregano
directions
Step 1:
In a large pot over medium heat, melt butter. Cook onion and celery in butter until just tender, 5 minutes.
Step 2:
Pour in chicken and vegetable broths and stir in chicken, noodles, carrots, basil, oregano, salt and pepper. Bring to a boil, then reduce heat and simmer 20 minutes before serving.
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