Chocolate Dipped Marshmallows


A great party food for any occasion.

preparation

preparation Time
20 mins
cook Time
20 mins
servings
24
calories
196 per serving

ingredients

  • 1 Bag Large Marshmallows
  • 1 Bag Dark Melting Chocolate
  • Toppings (such as crushed peppermint)
  • 48 Candy Sticks (see photo)
  • 1 tablespoons vegetable oil

directions

Step One:

Get toppings crushed and ready for dipping by placing in small bowls.

Step Two

Melt chocolate with 1 tb. vegetable oil in a double boiler

Step Three:

Dip in chocolate, then dip in toppings, let them cool for 15 mins. Package them up for a festive presentation. (see photo).

recipe by

Ronda S.


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Kenmore

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