Eggs are so versatile, delicious and inexpensive. And for most of us probably the first ingredient we learned to cook with..I mean burn. So I should include nostalgic in my egg description. This is simple and elevated. Try it with multiple applications and share how easy it can be.
Five minute Egg
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BenVaughn
Fyi Network chef personality, Food Network host, World Food Championships Host, Chef, author Southern Routes, caffeine inspired.
