Ham & Veggies Spaghetti Salad

September 15, 2016 by MommaCuisine

The key to great lunch boxes is having great meals that can hold up to staying delicious at cool or room temperatures. This Ham & Veggies Spaghetti Salad uses readily available ingredients and is great for packing in a lunchbox.


preparation time
5 mins

cook time




0.5 pounds box of spaghetti noodles cooked

1.5 cup sliced, cooked ham

1.5 cup julienned zucchini

1 cup julienned carrots

0.5 cup shredded cheddar cheese

2 tablespoons extra virgin olive oil

0.5 teaspoons kosher salt

1 tablespoons fresh lemon juice


Step 1

Take the cooked spaghetti and make sure it is cool.

Step 2

Toss in the ham, vegetables, cheese, olive oil, lemon juice and salt and pepper. Taste for seasoning.

Step 3

Serve warm, cold or room temperature.


You can add your favorite mix of protein and vegetables and make it your own.


National cooking personality and host, Johanna M. Cook has been captivating audiences with Momma Cuisine since 2009. Momma Cuisine’s vision is to connect with their targeted consumer base of busy moms by providing exclusive access to the best of what brands can offer.