Kenmore Greatest Generation of Grilling Cook-Off entry by Elaine Moscato, Ohio State Fair
Growing up in the 60’s, most families discovered a fun way to eat dinner. It used to be that we would just sit down and eat what was put in front of us; but this new idea was called Taco Night. You would place on the kitchen table every ingredient you could think of and you had a choice of what you wanted to try in your taco. When my family was young we decided to have a taco night of our own; my kids loved to cook anyway so I thought they would enjoy this as well, and of course, they did.They even love going to the store to pick out things to put on the table.
preparation
preparation time
0 mins
cook time
10
servings
2
calories
1461
ingredients
4 small onion buds
4 cherry tomatoes
8 ounces cheddar cheese
1 cup diced tomatoes
3 taco shells
1 pounds seasoned ground beef
6 slices of bacon
directions
1.
Take ground beef and stuff into shell
2.
Place on shredded cheese, tomatoes, and shredded lettuce
3.
Wrap taco with bacon
4.
Place an onion, then a tomato
5.
Insert skewer into taco
6.
Place a tomato, then an onion
7.
Grill on medium
8.
Present on a plate with sour cream
Kenmore
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