Pizza Rollups with Pepperoni


These rollups take pizza into the 3rd dimension. Now there’s nowhere for the flavor to hide!


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preparation

preparation Time
0 mins
cook Time
0 mins
servings
2
calories
447 per serving

ingredients

  • 2 ounces sliced pepperoni, cut in small dice (about 20 slices)
  • 3/4 cup mozzarella cheese, grated (may substitute Asiago or Fontina)
  • 3/4 teaspoons dried thyme, (optional)
  • 3/4 teaspoons dried oregano, (optional)
  • 1/4 teaspoons kosher salt
  • 2 12-inch flour tortillas, or very thin pizza dough
  • 1/2 cup canned pizza sauce

directions

Make Topping

Mix pepperoni, cheese, thyme, oregano and salt in medium bowl and set aside.

Assemble Pizza

Place 1 tortilla on baking pan. Brush with pizza sauce and generously sprinkle pepperoni and cheese mixture, leaving a 1-inch border around edge. Bake 5 minutes or until cheese starts to melt. Remove from oven; fold edges in on the side and roll pizza into a roll. Return to oven and cook 10 more minutes. Cool slightly, cut in half and serve warm.

recipe by

Kenmore


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Kenmore

The Kenmore brand represents 100 years of trusted performance, backed by exclusive features and innovations that no other brand can bring to the table. We’re always evolving to ensure day-to-day tasks are taken care of with faster cooking, better cleaning and more living throughout the home.