Chef Damo of Kerryman Irish Bar & Restaurant shares a recipe for sauteed salmon with a shrimp and champagne veloute.
Sauteed Salmon with Shrimp and Champagne Veloute
[output-recipe]
Kenmore
The Kenmore brand represents 100 years of trusted performance, backed by exclusive features and innovations that no other brand can bring to the table. We’re always evolving to ensure day-to-day tasks are taken care of with faster cooking, better cleaning and more living throughout the home.
