Thin Mint Ice Cream Shake
Those delicious cookies we buy from those sweet little Girl Scouts every year have now been added to a chocolate shake! Talk about a sweet treat to satisfy your comfort food craving. Happy Eating!
preparation
preparation time
6 mins
cook time
0
servings
4
calories
996
ingredients
2 large ice cream glasses
1 sleeve thin mint cookies
1 mint chocolate chip ice cream
2 cup whole milk
directions
Directions:
In a food processor, grind up of the sleeve of thin mint cookies. Set aside. Add ice cream and 1 cup at a time of whole milk to a blender and puree mixture until desired thickness is achieved. Sprinkle in a couple of tablespoons of the crushed thin mints into the bottom of the glasses then pour in milkshake mixture. Top with whipped cream and sprinkle with remaining crumbled cookie. Serve with extra thin mints. Happy Eating!
Kari Karch
Kari Karch is a 19-year veteran of the culinary industry, creator of Kiss the Cook, and the head chef and spokesperson for the Kenmore brand. She has made many notable appearances on ABC Morning News, on WGN, on the Cooking Channel and as a judge for the World Food Championships.
