White Chocolate Soup with Berries


Chef Andres Dangond of L20 and Alinea shares his recipe for white chocolate soup with fresh berries!

preparation

preparation Time
5 mins
cook Time
10 mins
servings
2
calories
1611 per serving

ingredients

  • 1 cup cream
  • 100 grams white chocolate, cut into chunks
  • 1 cup mixed berries (strawberries, raspberries, blueberries, etc)
  • 2 mint leaves

directions

Heat the cream in the microwave or in a sauce pan and put the chunks of white chocolate and stir until completely melted. Put in the fridge until cold. In a small bowl place the mix of berries and pour as much of the white chocolate sauce you want and decorate with mint leaves. Enjoy!

recipe by

Kenmore


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Kenmore

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