Julie Swieca shares her recipe for homemade wonton chili cups. Learn how to prepare a delicious appetizer for your next Superbowl party or tailgate!
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preparation
preparation Time10 mins
cook Time
15 mins
servings
8
calories
468 per serving
ingredients
- 1 package wonton wrappers
- 1-1/2 pounds boneless chicken breast, poached and shredded
- 1/4 teaspoons salt
- 1/4 teaspoons pepper
- 2 teaspoons dry chili mix
- 2 cup shredded Mexican blend cheese
- 4 ounces canned green chiles
- 1 cup ranch dressing
directions
Preheat oven to 350 degrees Fahrenheit. Line mini muffin tin with wonton wrappers and bake 5 minutes. Mix together remaining ingredients and spoon into cups. Bake filled cups an additional 10-12 minutes.