Coconut Chive Paleo Deviled Eggs

March 16, 2015 by Kari Karch

I’ve been taking a more organic approach to eating lately and making more of a conscious effort to swap out unhealthy ingredients for better options. In this recipe I’ve swapped out coconut milk for mayo and the results are mind-blowing! SO DELICIOUS! Happy Eating!

Kari Karch

Kari Karch is a 19-year veteran of the culinary industry, creator of Kiss the Cook, and the head chef and spokesperson for the Kenmore brand. She has made many notable appearances on ABC Morning News, on WGN, on the Cooking Channel and as a judge for the World Food Championships.