Lite Bite Appetizers: Wedge Salad on a Stick

This is one of my favorite appetizers to share with guests when I have a party. The simplicity of this salad on a stick appeases all palates and kids love anything for their small hands. So easy and delicious. Happy Eating!


preparation Time
12 mins

cook Time
0 mins


6 per serving


  • 1 pounds cooked bacon, large dice
  • 1 head iceberg lettuce, cut into large cubes
  • 1/2 pint of cherry tomatoes, halved
  • 1 cup prepared blue cheese salad dressing
  • 6 inch bamboo skewers



Place lettuce on skewer followed by bacon and tomato. Lay on a platter then drizzle blue cheese dressing over the skewers right before serving. I like to top with some fresh cracked black pepper too!

recipe by

Kari K.

Kari Karch

Kari Karch is a 19-year veteran of the culinary industry, creator of Kiss the Cook, and the head chef and spokesperson for the Kenmore brand. She has made many notable appearances on ABC Morning News, on WGN, on the Cooking Channel and as a judge for the World Food Championships.