Lite Bite Appetizers: Wedge Salad on a Stick
This is one of my favorite appetizers to share with guests when I have a party. The simplicity of this salad on a stick appeases all palates and kids love anything for their small hands. So easy and delicious. Happy Eating!
preparation
preparation time
12 mins
cook time
0
servings
12
calories
6
ingredients
1 pounds cooked bacon large dice
1 head iceberg lettuce cut into large cubes
1 cup prepared blue cheese salad dressing
directions
Directions:
Place lettuce on skewer followed by bacon and tomato. Lay on a platter then drizzle blue cheese dressing over the skewers right before serving. I like to top with some fresh cracked black pepper too!
Kari Karch
Kari Karch is a 19-year veteran of the culinary industry, creator of Kiss the Cook, and the head chef and spokesperson for the Kenmore brand. She has made many notable appearances on ABC Morning News, on WGN, on the Cooking Channel and as a judge for the World Food Championships.
