Impress everyone on Christmas morning with these easy to make mini strata’s. Give this recipe a twist and add in your favorite fillings to please the whole family. Happy Eating!
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preparation
preparation Time10 mins
cook Time
20 mins
servings
12
calories
91 per serving
ingredients
- butter for greasing
- 12-15 slices day old white bread
- 1/2 cup cooked crumbled bacon
- 10 eggs
- 2 cup half and half
- 1/4 cup dijion mustard
- 1 teaspoons salt
- 1 teaspoons pepper
- 1/2 cup grated swiss cheese
- 1/2 cup grated parmesan cheese
- 1 cup grated cheddar cheese
- chives for garnish
directions
Directions:
Preheat oven to 350. Grease a muffin tin with butter and set aside. Remove crust from bread slices and cut into squares or rectangles slightly larger than muffin cavities. Place slices in muffin tin, pressing down so the bread comes up the sides. Sprinkle evenly with bacon. In a bowl whisk eggs, half and half, mustard, salt and pepper until combined. Stir in half the cheese. Pour over bread and bacon and top with remaining cheese. Bake for 15-20 minutes until egg is set. Garnish with chopped chives. Makes 12-15 mini strata
