Mixed Berry Honey Yogurt Pops
My toddler loves popsicles all year long. Instead of buying popsicles made with bad ingredients, I make my own at home and it’s very simple. This recipe for Mixed Berry Honey Yogurt Pops combines berries sweetened by delicious honey and adds Greek-style yogurt drizzled with honey for a creamy texture that kids love.
preparation
preparation time
240 mins
cook time
15
servings
6
calories
250
ingredients
1 cup frozen mixed berries
0.75 cup granulated sugar
1.5 cup vanilla Greek yogurt
0.5 cup honey
directions
Step 1
In a small sauce pot, add the frozen berries and sugar and cook down until it turns saucy and sugar is dissolved. Taste for sweetness.
Step 2
In mixing bowl, mix together the honey and yogurt.
Step 3
Take your popsicle molds and fill them halfway with the berry mixture and top with the yogurt. Freeze for at least 5 hours.
Note
You can also mix the cooled mixed berry mixture with the yogurt and honey mixture, instead of layering them.
MommaCuisine
National cooking personality and host, Johanna M. Cook has been captivating audiences with Momma Cuisine since 2009. Momma Cuisine’s vision is to connect with their targeted consumer base of busy moms by providing exclusive access to the best of what brands can offer.
