Orange-Strawberry Cranberry Sauce


One of the first Thanksgivings we were married, hubbyman and I went to visit friends. We wanted a traditional supper, but none of us knew what we were doing. We pieced together and came up with this unique spin using fresh cranberries instead of the canned stuff. Now, no holiday dinner is complete without it! Give this slightly sweet, slightly tart homemade cranberry sauce a try!

preparation

preparation Time
0 mins
cook Time
0 mins
servings
6
calories
177 per serving

ingredients

  • 1 cup water
  • 1 cup sugar
  • 1 bag fresh cranberries
  • 1 orange, zested and juiced
  • 1 3.0 oz (4 serving size) Strawberry Jell-O

directions

Step 1.

Boil water, sugar, and cranberries until the cranberries begin to pop.

Step 2.

Add orange juice and zest. Continue boiling until cranberries have finished popping.

Step 3.

Add the strawberry Jell-O; mix well.

Step 4.

Gently pour into your serving bowl. Refrigerate until set.

recipe by

Wendy @.


mm
Kenmore

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