Stuffed Cherry Tomatoes


Chef Lisa Phelps of Gourmet Fusions shares her recipe for stuffed cherry tomatoes.


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preparation

preparation Time
10 mins
cook Time
0 mins
servings
8
calories
198 per serving

ingredients

  • 25 Fresh Cherry Tomatoes, medium sized
  • 2 tablespoons Gourmet Fusions Artichoke Sauce
  • 8 ounces cream cheese, room temperature
  • 1/4 cup Romano Cheese, grated

directions

Wash, Dry, Scoop out centers of Cherry Tomatoes. Place Tomatoes Face Down on Paper Towel Lined Tray to Dry. In Food Processor, Blend Cheeses & Gourmet Fusions Artichoke Sauce. Take Mixture, Fill Pastry Bag w/ Desired Tip, Pipe into Tomatoes. Chill & Serve

recipe by

Kenmore


mm
Kenmore

The Kenmore brand represents 100 years of trusted performance, backed by exclusive features and innovations that no other brand can bring to the table. We’re always evolving to ensure day-to-day tasks are taken care of with faster cooking, better cleaning and more living throughout the home.