vegetarian

vegetarian

innovate, Innovations

Fettuccine Pasta with Basil Pesto Infused Sun-Dried Tomatoes

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Creamy Roasted Squash Soup

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Sage Potatoes & Cinnamon Carrots

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Fruit Salad

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Tempeh Sloppy Joes

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Baked Chickpea and Herb Falafel with Lemon Dill Tatziki

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Mashed Cauliflower

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Baked Apples Dessert

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Banana Ice Cream